Detailed course outlines are avilable to download in the Forms section
This Entertaining one day course will provide all the knowledge you need to make a truly sensational cider. Limited to 12 people per event.
The Cider Master Class is a 2 day programme run in partnership with The Cider Factorie in Tauranga. It focuses on the more technical aspects of cider making. If you are serious about cider making, this is for you
Learning to make cider is the perfect team building activity for any group. Please contact us and we will customise the perfect experience for your team of 6 to 14 people.
Calvados and pommeau are both made in France. Calvados is an apple brandy distilled from cider. Pommeau is a mixture of fresh apple juice and calvados aged in oak barrels. This course covers the cider making, distillation and aging process required to make these products